There’s a quiet magic in the early hours of the evening – a time when conversation flows easily and each bite can be truly savored. At Shakti’s, our Early Dining experience celebrates this moment with exceptional cuisine at exclusive early-evening pricing. Elevate your evening with thoughtfully curated opportunities to enjoy our acclaimed cuisine at exceptional values.
RESERVATIONS RECOMMENDED
TWILIGHT
🥂 3 Course Dinners for $36 🌹
Tues/Wed ALL NIGHT during Winter
4:30-5:30PM Thur-Sat
N/A on 2/13, 2/14 or Thursday Girl Dinner
1
I n s a l a t a
fresh baby Roquette and Spinach, tomato, house crouton, Gorgonzola, Charred Red Pepper Champagne Vin
upgrade to a Caesar 5
2
E n t r é e s
Choice Of
M a g n u m O p u s
a gorgeous 1/2# of American Waygu Kobe style beef on the Charbroiler with cracked pepper and Kosher salt, fresh Crimini mushrooms in the pan with caramelized shallot and garlic…a plethora of warmed Gorgonzola, toasted Ciabatta, Killer Ketchup and Whipped Potato Reggiano
L i n g u i n i D i M a r e
virgin oil in the pan with chopped garlic, chilis, fresh Hood Canal clams, Penn Cove mussels, prawns, scallop and calamari in a heady Pomodoro sauce with Pinot Grigio, juiced lemon, Linguini, sweet basil
P a c i f i c C o a s t C r a b C r o q u e t t e s
butter-crisped, bedded greens, cut lemon, Andalouse, the Kitchen’s fresh vegetable and Whipped Potato Reggiano
3
D o l c e
Choice Of
butter-roasted pecans, caramel and Kapali coffee liqueur
or imported Italian Amarena cherries
over vanilla bean ice cream
Pricing/Menu May Change Without Notice No Substitutions/Modifications In House Dining Only
Coming to Wenatchee for a Convention? We are one block from the Convention Center in Downtown Wenatchee! We would love to see you all. Book online by clicking the red OpenTable button at the top of this page. Or call us at 509-662-3321! Cheers, Shakti & Staff
SPICY! – We do not adjust the heat level in these dishes. The 218 is for spicy food lovers only. No Outside Food Allowed, Corkage $25 Per Bottle (2 bottles max). * Undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness * ALLERGIES: Please be aware that during normal kitchen operations involving shared cooking and preparation areas the possibility exists for cross contamination. Because of this, we are not able to guarantee that any menu item can be completely 100% free of allergens. Maximum of 6 split checks per table.
